HIC's Classic Crème Brûlée

The French call it Crème Brûlée; the British call it Trinity Custard. This is the authentic flavor of the rich, creamy, classic vanilla custard made with cream, sugar, vanilla, and eggs, capped with a thin crust of flame-caramelized sugar. This recipe requires only FlavourArt flavorings, including , which . (One U.S. source for this flavoring is diyvaporsupply.com; one U.K. source is chefsflavours.co.uk)