Thanks for Your Help Chris! Here's $10 Bucks!

TV has been huge for me in building my brand, and I'm just talking about on a local level. I've been on over 100 TV segments throughout the Southeast. We've also all seen how instrumental TV has been for certain celebrity chefs. The thing is, it was instrumental for them and for me, because we learned how to use it.

In this E-Book, I'm going to help you understand how the TV networks operate, what you can expect from your experience, how you can prepare ahead of time, how to effectively connect with the host and audience, and then how to leverage your media appearance both before and after the segment goes live.

I spent a lot of money to get, but you don't have to. The premise of what I learned over a couple intensive days is all included in this book, right here. The key is to use it, and practice and have fun with it. You probably won't be very good at it - I sure wasn't. Good luck, make it happen!